Description
Some specific benefits of increasing the CO2 by using CO2 Burners in the growing environment include:
- Growth. Boost plant’s rate of growth often from the first day. This “head start” can mean improved productivity in later stages of the plant’s development.
- Size. Observations have shown that doubling the concentration of CO2 in an environment increases the total weight of herbaceous plants by 30 to 50%
- Using CO2 Burners, plants produce more fine roots, the key to obtaining nutrients and water from the soil
- Flowers. Increase the number and size of flowers
- Light. Decrease the intensity of light required for growth
- Temperature. Increase optimum growing temperature
- Air & Water. The size and number of stomatal apertures (pores) decreases. This reduces absorption of air pollutants that would result in lower yields. It also decreases the amount of moisture lost through evaporation
- Toxicity. Improve the ability to contend with toxic elements in the soil
- Pests. Increase the production of defense compounds
- Time. Crops reach maturity faster
- Yield. The bottom line. Crop yields increase as the concentration of CO2 increases: roughly 30% gain with a 300ppm increase in the CO2 level
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